INGREDIENTS

• 4 large tomatoes
• 1 medium-sized onion
• 1 green bell pepper
• 3 large cloves of garlic
• A quarter cup fresh cilantro
• 2 tablespoons apple cider vinegar
• 1 medium-sized jalepeno without seeds (optional)
• 1 tablespoon smoked papirika
• 1 tablespoon cumin
• 1 tablespoon cayenne
• 1 tablespoon red pepper flakes
• 1 tablespoon salt

Combine all ingredients in a food processor (blender), process on low speed till salsa is of desired consistency. Sample, and adjust ingredients as needed.